SWEET & SPICY BROWN SUGAR BOURBON PINEAPPLE

Brush pineapple with sauce and let sit at room temperature for 15 minutes.
Pre-heat your grill to medium heat, around 350°F - 400°F. Place the pineapple
spears on the grill and turn them every few minutes until all sides are grilled.
Grill the pineapple until it is cooked to your liking.